Blueberry sourdough pancakes


Sourdough is not just for bread, you can make biscuits and pancakes and many other things using the starter. This weekend I decided to make blueberry pancakes. The process is pretty easy; just take out your starter the night before, then in the morning mix in flour, milk, eggs, salt, baking powder, and sugar. Let … Continue reading Blueberry sourdough pancakes


I found this quiche recipe that was served at my cousins wedding shower many years ago while sorting through my Grandma’s recipe box. Just about any tame or wild veggie, such as ramps, fiddlehead ferns or nettles could be substituted or added to the asparagus. It is written in my grandmother’s hand. Enjoy!